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Resume skills guide · SOC 35-9011

Skills for Dining Room and Cafeteria Attendants and Bartender Helpers

The skills, knowledge, and tools that matter most for dining room and cafeteria attendants and bartender helpers, ranked by O*NET importance — so you know what to lead with on your resume.

What to lead with

Refit analysis ·O*NET rates Active Listening, Speaking, Monitoring as the highest-importance skills here — so a resume aimed at this role should lead with evidence of those, not a generic skills list.

Top skills (ranked by importance)

O*NET importance score in parentheses (1–5).

  • 1.Active Listening3
  • 2.Speaking2.88
  • 3.Monitoring2.88
  • 4.Critical Thinking2.75
  • 5.Reading Comprehension2.38
  • 6.Active Learning2.12
  • 7.Writing2
  • 8.Learning Strategies2
  • 9.Mathematics1.88
  • 10.Science1

Show these skills on your resume for Dining Room and Cafeteria Attendants and Bartender Helpers

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Knowledge areas

  • Customer and Personal Service
  • Food Production
  • English Language
  • Sales and Marketing
  • Administration and Management
  • Personnel and Human Resources
  • Public Safety and Security
  • Production and Processing

Core work activities

  • Communicating with Supervisors, Peers, or Subordinates
  • Performing for or Working Directly with the Public
  • Establishing and Maintaining Interpersonal Relationships
  • Getting Information
  • Assisting and Caring for Others
  • Identifying Objects, Actions, and Events
  • Resolving Conflicts and Negotiating with Others
  • Developing and Building Teams
  • Scheduling Work and Activities
  • Training and Teaching Others

In-demand tools & technology

  • Facebook
  • Microsoft Windows
  • Cafe Cartel Systems
  • Plexis Software Plexis POS
  • RestaurantPlus PRO
  • Microsoft Excel