First-Line Supervisors of Food Preparation and Serving Workers Salary in North Carolina
In North Carolina, first-line supervisors of food preparation and serving workers earn a median of $43,860 per year.
Median (North Carolina)
$43,860
Bottom 10%
$29,050
Top 10%
$63,350
Employed in North Carolina
38,850
How North Carolina compares
Refit analysis ·In North Carolina, first-line supervisors of food preparation and serving workers earn a median of $43,860 — 4% above the national median of $42,010. Locally the range runs $29,050 to $63,350. About 38,850 people hold this role in the state.
Refit analysis ·North Carolina ranks #20 of 54 states for first-line supervisors of food preparation and serving workers pay — roughly the 64th percentile among states. That trails the top-paying state (District of Columbia, $56,350) by 28%. State employment of about 38,850 also shapes how competitive local openings are.
National benchmark
US median
$42,010
US bottom 10%
$29,340
US top 10%
$63,420
Skills that move pay in this role
- Speaking
- Monitoring
- Active Listening
- Reading Comprehension
- Critical Thinking
- Learning Strategies
- Writing
- Mathematics
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