Food Service Managers Salary in Georgia
In Georgia, food service managers earn a median of $63,980 per year.
Median (Georgia)
$63,980
Bottom 10%
$39,610
Top 10%
$105,490
Employed in Georgia
7,240
How Georgia compares
Refit analysis ·In Georgia, food service managers earn a median of $63,980 — 2% below the national median of $65,310. Locally the range runs $39,610 to $105,490. About 7,240 people hold this role in the state.
Refit analysis ·Georgia ranks #24 of 54 states for food service managers pay — roughly the 57th percentile among states. That trails the top-paying state (Washington, $92,290) by 44%. State employment of about 7,240 also shapes how competitive local openings are.
National benchmark
US median
$65,310
US bottom 10%
$42,380
US top 10%
$105,420
Skills that move pay in this role
- Active Listening
- Speaking
- Monitoring
- Reading Comprehension
- Critical Thinking
- Active Learning
- Learning Strategies
- Writing
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