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Resume skills guide · SOC 35-2011

Skills for Cooks, Fast Food

The skills, knowledge, and tools that matter most for cooks, fast food, ranked by O*NET importance — so you know what to lead with on your resume.

What to lead with

Refit analysis ·O*NET rates Active Listening, Speaking, Reading Comprehension as the highest-importance skills here — so a resume aimed at this role should lead with evidence of those, not a generic skills list.

Top skills (ranked by importance)

O*NET importance score in parentheses (1–5).

  • 1.Active Listening3
  • 2.Speaking2.75
  • 3.Reading Comprehension2.62
  • 4.Critical Thinking2.62
  • 5.Monitoring2.62
  • 6.Active Learning2.38
  • 7.Writing2
  • 8.Mathematics2
  • 9.Learning Strategies2
  • 10.Science1

Show these skills on your resume for Cooks, Fast Food

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Knowledge areas

  • Administration and Management
  • Transportation
  • Communications and Media
  • Customer and Personal Service
  • Public Safety and Security
  • English Language
  • Economics and Accounting
  • Sales and Marketing

Core work activities

  • Getting Information
  • Communicating with Supervisors, Peers, or Subordinates
  • Performing General Physical Activities
  • Handling and Moving Objects
  • Processing Information
  • Identifying Objects, Actions, and Events
  • Monitoring Processes, Materials, or Surroundings
  • Making Decisions and Solving Problems
  • Updating and Using Relevant Knowledge
  • Thinking Creatively

In-demand tools & technology

  • Aldelo Systems Aldelo for Restaurants Pro
  • Foodman Home-Delivery
  • Plexis Software Plexis POS
  • RestaurantPlus PRO
  • Microsoft Excel
  • Microsoft Outlook
  • Microsoft Word